African Forum for Agricultural Advisory Services

Kenya

Local Cluster-Based Food Value Chain, Solving Supply Disruption In The Wake Of COVID-19 Pandemic

GFRAS-YPARD Competition “Coping with COVID-19: Stories from the Field” This story won the 1st Place in the Youth Category in Kenya By KEVIN ODUOR LUNZALU COVID-19 pandemic has disoriented the already vulnerable food value chains in Kenya. With little supply diversification mechanisms especially at the local level, smallholder farmers in Kenya suffer the most whenever unexpected […]

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Dealing with emerging issue of COVID 19; underlying global food insecurity

By Silvia MuburuCIKM facilitator, KeFAAS Food security and economic crisis have highlighted both the urgent need and potential for developing sustainable agricultural systems. Nearly one billion people – one out of nine globally – lack access to adequate food and nutrition. It is envisioned by 2050 the global population will surpass 9 billion people, and

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Kenya

The Forum for Agricultural Advisory Services – Kenya (KeFAAS) was launched on 22 May 2015 following a two day stakeholder’s workshop in Nyeri. Members resolved to register KeFAAS as a non- Governmental Organization. KeFAAS itself is an umbrella organisation of agricultural advisory services (AAS) providers, actors and stakeholders in Kenya. The mission of KeFAAS is

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